#For washing white socks: Mix 1 teaspoon of white vinegar with sugar soap. This will keep the socks white and soft.
#In the washing machine: Add 1 tablespoon of baking powder along with your regular detergent. It prevents clothes from sticking together.
#Light stains on white clothes: After washing, soak the stained area in a mixture of lemon juice and water for 10 minutes before rinsing.
#Cleaning oil spots: Mix 1 teaspoon of mustard oil with 1 cup of water. Rub the mixture on the spots. They’ll disappear.
#Cleaning washbasin or silk basin: Sprinkle some baking soda, like Coke or Pepsi, leave it for 5 minutes, then clean. They’ll shine like new.
#Removing oil stains from pots: Rub with tea leaves or coffee. The stains will disappear.
#For getting rid of mosquitoes and flies: Mix a little diesel in the water used for mopping. It’ll repel them.
#For cleaning marble countertops: Apply baking soda mixed with water at night and wipe with vinegar in the morning. All stains will be gone.
#To remove odor: Heat vinegar in a pot. The smell will disappear.
#For cleaning grills: Rub with dry cloth first, then apply a mixture of kerosene oil and mustard oil. The grill won’t get dirty
#To remove ink stains from sofas: Apply curd or milk and wash. The stains will vanish.
#For cleaning ceramic pots: Add salt to water. It’ll clean easily.
#To break coconut easily: Soak it in water for some time.
#To peel boiled eggs easily: Soak them in cold water.
#To keep jaggery soft: Store it with a piece of jaggery in the middle.
#To keep garlic fresh: Keep it in a sack.
#To preserve ghee: Mix a little salt and store.
#For keeping biscuits crisp: Put sugar or blotting paper in the jar.
#To get lemon juice easily: Soak in warm water for 15 minutes.
#For faster cooking: Add lemon juice with spices. Vegetables will cook quickly.
#To retain the color of vegetables: Cover while cooking. Also, rinsing with cold water retains color.
#To prevent oil splatter: Add a little salt while frying.
#For making creamy desserts: Add a little cornflour if eggs are less
.
#For better taste: Fry almonds and cashews in oil before using in dishes.
#To reduce oil usage in desserts: Fry almonds beforehand.#
#To prevent stickiness in sweets: Add a little lemon or lime juice.
#For making cakes: If eggs are less, use cornflour as an alternative.
#For thickening soups quickly: Add boiled potatoes. They’ll thicken instantly.
#To boil potatoes and eggs faster: Boil them together. They’ll both cook quickly.
